340) VEGETABLE PUTTE (PUTTU)

VEGETABLE PUTTE (PUTTU) A TRADITIONAL KERALA STEAMED BREAKFAST DISH MADE EVEN HEALTHIER AND TASTIER, HOT AND SPICY Ingredients:      1)    P...

334) MASALA DOSA

MASALA DOSA A SOUTH-INDIAN DREAM FOOD Masala dosa with Green curry leaf chutney and Tomato chutney Introduction:           Masala dosas are ...

333) GREEN CURRY LEAF CHUTNEY

GREEN CURRY LEAF CHUTNEY A TASTY KONKANI COCONUT SIDE DISH Introduction:           Curry leaves and coconuts have been used in Indian cuisin...

332) CHITTIYE PANNA PODI

CHITTIYÉ PANNA PODI A KONKANI DEEP-FRIED SNACK A DELICIOUS DOTTED TARO LEAF SIDE DISH   Introduction:           Chittiye pan (spotted taro l...

331) BAMBOO SHOOT PICKLE

BAMBOO SHOOT PICKLE A HOT, TANGY, CRUNCHY TENDER BAMBOO PICKLE Ingredients:      1)    Processed (for processi...

330) PAPADA GOJJU

PAPADA GOJJU A TANGY, HOT, YUMMY KONKANI PAPAD SALAD A PAPAD KACHIMBER GUARANTEED TO BRING TASTE TO YOUR TONGUE Introduction:           Ever...

327) CHERIYUPPERI

CHERIYUPPERI CRUNCHY NENDRAN BANANA UPPERI TRADITIONAL KERALA DEEP-FRIED CHIPS   Introduction:           Long before the chipmaker was inven...

326) KIRLA SUKKE

KIRLA SUKKÉ A TRADITIONAL KONKANI SPICY TENDER BAMBOO CURRIED SIDE DISH   Ingredients:      1)    Processed, finely chopped tender bamboo (f...

325) GANTIYE GHASHI

GANTIYÉ GHASHI A WILD KONKANI LEAF CURRY Introduction:           The monsoon season is a time when nature blankets the earth green with tend...

324) KAPPA BONDA

KAPPA BONDA SPICY, YUMMY, DEEP-FRIED TEATIME CASSAVA SNACK   Ingredients for the filling:      1)    Peeled and washed cassava – 500 gm.    ...

323) EKPANNI CHUTNEY

EKPANNI CHUTNEY GREEN PENNYWORT CHUTNEY A TASTY, TRADITIONAL KONKANI RECIPE   Introduction:           Asiatic Pennywort or Centella Asiatica...

322) DHAADU

DHAADU AN ANCIENT, SIMPLE KONKANI GOURMET SNACK Introduction:           My father had one of the finest sets of gourmet taste buds for ‘pamp...

321) KAPPA WITH MULAKE CHAMMANDI

KAPPA WITH MULAKE CHAMMANDI DELICIOUS KERALA CASSAVA WITH HOT AND TANGY CHILI SALAD Introduction:           For centuries, the people of Ker...

320) KIRLA SANNA POLO

KIRLA SANNA POLO A HOT AND YUMMY KONKANI TENDER BAMBOO SHOOT DOSA Ingredients (to make 10 numbers):      1)    Processed (for processing ins...

318) BAMBOO SOUP

BAMBOO SOUP (KIRLACHÉ SOUP) AN ENTHRALLING TENDER BAMBOO SOUP Ingredients:      1)    Processed (for processing instructions, refer to my te...

317) KIRLA BHOJJO

KIRLA BHOJJO THE TASTIEST EVER TITBIT A KONKANI TENDER BAMBOO SIDE DISH / SNACK Ingredients:      1)    Salted tender bamboo (Kirlu in Konka...

316) KIRLA UPKARI

KIRLA UPKARI MOST DELICIOUS KONKANI TENDER BAMBOO SIDE DISH   Ingredients:      1)    Processed, finely chopped tender bamboo shoot (Kirlu i...

313) SAVOURY NANCHANA BAKRI

SAVOURY NANCHANA BAKRI TASTY RAGI FLATBREAD A BOON FOR DIABETICS Introduction:           Finger millet or ragi is one of the healthiest cere...

311) AGATTI SOUP

AGATTI SOUP A MEDICINAL SOUP FOR THE HEALTH CONSCIOUS Introduction:           Agatti / Agathi / Agasthi cheera are the leaves of Sesbania Gr...

307) TOMATA SARU

TOMATA SARU A HOT N’ SWEET, MILD N’ SPICY RASAM A MANGALOREAN KONKANI DISH Introduction:           Nearly all Mangalorean Konkani people are...