Mediterranean Pasta Salad

Believe it or not, this was my first attempt at pasta salad. I've always loved it, but seeing as in the past 4 years I’ve both really go...

White Sangria

I like a good red wine, but I enjoy it more in the winter. Summer calls for light, refreshing, cold, fruity cocktails, perfect for bringing ...

Alyssa's 8th Birthday

I've been itching to entertain. Since Josh and I had yet to throw a party at our place, when conversations about Alyssa's birthday s...

Lowcountry Seafood Boil

My brother/guest blogger Craig hosted a crawfish boil not too long ago. This is something I've never considered, let alone executed, so ...

Andrea's Birthday Cake: Part Three

Not Andrea - this is Josh's daughter Alyssa. There's nothing better than the stiff but creamy, grainy but smooth, tangy and sweet g...

Andrea's Birthday Cake: Part Two

I'm slacking on replacing my camera, but for the meantime I suppose at least I have my cell phone's camera. The lighting is horrible...

Andrea's Birthday Cake: Part One

My dear friend Andrea's birthday was fast approaching when she was still deciding how to celebrate. Once she'd settled on a low-key ...