245) GINGER SYRUP
HOT N’
SWEET GINGER SYRUP (FOR ADULTS)
TO MAKE HOT N’ SWEET GINGER JUICE,
HOT N’ SWEET GINGER LASSI,
HOT N’ SWEET GINGER TEA &
HOT N’ SWEET GINGER COFFEE
Ingredients:
1) Peeled
ginger – 1 kg.
2) Sugar – 2½
kg.
3) Water – 1
litre
To Make:
Chop the ginger roughly to bits. Grind the ginger in batches
in your food processor by adding a little
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