Cold Cherry Soup Recipes - ٹھنڈہ چیری سوپ ترکیب

Cold Cherry Soup Recipes

Cold Cherry Soup Ingredients   

1. Cherry (Two) Cup
2. Lemmon (One) piece
3. Cornn Flouer (Two) Table Spoon
4. Sugar (Two) Table Spoon 
5. Sour cream (Three) Table Spoon
6. Water (As You Wish)
7. Mint (As You Wish)

Preparation of cold cherry soup

• Wash the cherry completely squeeze the juice from John Uhler and finely chop the mint in items place the recent Cherry within the pan and place (one and also the half) cup of water within the pan boil for (Fifteen) to (Twenty) minutes simply place the juice and sugar within the pan and once the cherry softens on a coffee heat and take away from the cookware.
• Now combine the saur cream and corn flour combine in with the cherries place the pan back on the cocker and cook on low flam and keep stirring till the mexture boil.
• When the cream intermixture okay and also the soup is heat take away from the warmth and style if you would like you'll John Uhler juice and syrup if you would like once the soup cools down and place the fredge.

Presentation

Just add the Mint as you prefer and surve For Meal.

Now Enjoy Your Cold Cherry Soup Recipes

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