Hong Kong Style Mango Pudding 香港芒果布甸
Hong Kong Style Mango Pudding 香港芒果布甸
By Ellen L. Published: 2016-05-17
One of the delights of the Hong Kong dim sum feast is the mango pudding. Not just any old mango pudding, mind you, but the classic one developed by the ingenious chefs of dim sum who have been trained in the tradition of creating small, beautiful, delightful tasty treats that can be eaten as part of the buffet of tidbits that is the dim sum lunch. So while mango pudding has existed in many other permutations, this particular Hong Kong Style Mango Pudding, or 香港芒果布甸, is light as a feather, melting in the mouth, packed to the brim with the freshest mango taste and texture and creamy with an aromatic hint of dairy. Now you don't need to come to Hong Kong for this dim sum treat, you can make it quite easily at home!
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